Here we go, rocket high!!!!
Can you guess where our destination? Still cannot? Ok, here's hint. Its a hogh class restaruant biult at the top of one of the highest biulding in Spore.
hahah... yAH, it 海天楼at Pan Pacific Hotel. Its a real experience...
The view at the top, nice???? Breath-taking man!!
High-class enuff? But they remove the plates before they serve the dishes. Wonder why....
Our 1st starter... Fried Prawnballs in Oyster sauce and wasabe mayo.
Nxt, my long awaited Suckling pig skin with scallop. haha.. Cool. You know, i have been craving for suckling pig ever since jan this yr.
Their speciality tofu. One of the nicest i have ever eaten. Crispy on the outside, soft in the inside. Their sauce is indeed unforgettable.
A simple Sweet and Sour pork. But inside it, there............... Strawberry! Wow.. But sad to say, cant really taste the strawberry taste when eating the pork. But at least can eat the real strawberry lar.
Tis dessert is mine! Ice w/black sesame. Ma chiam pulut Hitam, but nicer.
Tis is my friend's. Some ice cream with avocado. Usually i don really like avocada. But ever since sampling tis dish, i started to like this fruit.
After dinner, passed by Marina Square. Saw tis real nice chandelier(dunno hw to spell). Real nice for a euporean style of house. But bettcha ur maid or servant will HATE (IN CAPS) you for it.
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